Traditional Matcha Japanese Tea Sets
Traditional Matcha Japanese Tea Sets
Traditional Matcha Japanese Tea Sets
Traditional Matcha Japanese Tea Sets
Traditional Matcha Japanese Tea Sets
Traditional Matcha Japanese Tea Sets

Traditional Matcha Japanese Tea Sets

$49.99
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The introduction kit contains the basic accessories required to prepare Matcha tea easily according to Japanese tradition: a bowl, a cup, a whisk and a spatula.

The wooden spatula is used to measure the exact quantity of Matcha required. The traditional "Chasen" whisk is used to beat the powdered tea into the water and obtain a lovely smooth foam.
The circular "Chawan" bowl is ideal for preparing and savoring Matcha tea.

Preparing Matcha:

Unlike other teas, Matcha is ground to a fine powder. This green tea is not infused but beaten. It is prepared using a whisk, bowl and spatula.
Invigorating and powerful, Matcha should be drunk immediately after preparation, to benefit from its vegetal notes and subtle bitterness.

1 - Place two spatulas (or one level teaspoon) of Palais des Thés Matcha in a bowl.
2 - Pour over 7cl of water heated to 70°C.
3 - Hold the bowl in one hand and, with the other, beat the mixture sharply with a whisk in a "w" shape until it forms a smooth foam.

Once the Matcha is foamy and blended, drink.